Our Story
Woman-Owned San Diego Business
About Le Petite Plates
At Le Petite Plates, we believe every gathering deserves to be elevated with a touch of culinary artistry.
What began as a simple passion for hosting unforgettable parties grew into a creative calling rooted in beautiful presentation, premium ingredients, and memorable experiences. Today, we proudly serve San Diego as a woman-owned business creating custom charcuterie boards, platters, grazing tables, and bars for meaningful celebrations of every kind.
Custom-Made for Every Event
Woman-Owned Small Business
Premium Ingredients Sourced Fresh
Serving San Diego County
Meet Jonabelle Hustoft
Founder & Charcuterie Artist | Le Petite Plates, San Diego
Jonabelle Hustoft is the founder and creative artist behind Le Petite Plates, a San Diego-based business specializing in luxury charcuterie boards, elegant grazing tables, and catering for weddings, corporate events, and private celebrations.
Happily married and a proud mother of two, Jonabelle has always loved entertaining and bringing people together through beautiful food. After years of hosting memorable gatherings at home and various venues, her friends encouraged her to turn her creativity and passion into a business. That’s how Le Petite Plates was born!
A true foodie at heart, Jonabelle loves exploring San Diego’s vibrant restaurant scene, discovering new flavors, and staying active. Her creativity, attention to detail, and genuine passion for helping others inspire everything she creates.
For Jonabelle, charcuterie is more than food—it’s about bringing people together, celebrating life’s special moments, and creating unforgettable experiences.
Let’s Make Your Next Celebration Unforgettable!
Whether you’re planning a wedding, corporate event, birthday, or intimate gathering, Jonabelle would love to bring your vision to life with a beautifully curated charcuterie experience.
Ready to elevate your event?
The Spark of Inspiration
Where the Story Began
While hosting different celebrations, the joy of designing and assembling charcuterie boards quickly became something much bigger than serving food. Each arrangement felt like edible art—carefully curated with artisan meats, gourmet cheeses, fresh accompaniments, and visual details that naturally drew people in.
The smiles, conversations, and excitement these boards created at every gathering made one thing clear: this was something special.
Turning Passion into Purpose
From Personal Creativity to Business Vision
After a year and a half of receiving requests from friends and family, it became obvious that this creative work was more than a hobby. The custom charcuterie designs, carefully tailored to the mood and theme of each event, had the power to transform ordinary moments into something unforgettable.
That realization became the foundation of Le Petite Plates.
Visual Story
Designed to Feel Memorable from the
First Look
Every Le Petite Plates creation reflects the same original belief: food should do more than serve a purpose—it should become part of the experience.
Le Petite Plates
Our Commitment
Custom Charcuterie with Purpose, Quality, and Creativity
Today, Le Petite Plates offers custom charcuterie bars, bespoke platters, and elegantly arranged grazing tables for weddings, corporate events, birthday parties, baby showers, wineries, private parties, and special celebrations across San Diego.
Every creation reflects our dedication to quality, creativity, and the art of fine grazing. We take pride in building spreads that impress with every bite and elevate every occasion with care and intention.
What We’re Known For
A Premium Experience in Every Detail
- Custom charcuterie boards and platters
- Elegant grazing tables and bars
- Woman-owned local San Diego business
- Premium ingredients and refined presentation
- Trusted for weddings, corporate events, and celebrations